Appliances & Equipment
Description: "Bar Fridge", "Dishwasher", "Down Draft", "Gas Cooktop", "Refrigerator with Ice Maker", "Wall Oven", "Wine Refrigerator"
Basement
Description: Storage Space
Building
Finished Area Above Grade: 6454, Area: 6454, Architecture: "Traditional", "Transitional", Building Area: 6454, Construction Materials: Brick Full, Levels: Three, Year Built: 1920, Construction Type: Site Built
Cooling
Details: "Ceiling Fan(s)", "Central Air"
Exterior Features
Patio Features: "Covered", "Patio", "Terrace"
Floors
Flooring: "Carpet", "Wood"
Garage
Garage Spaces: 3, Man Level Garage: 1
Heating
Heating: "Forced Air", "Natural Gas"
Laundry
Description: "Inside", "Laundry Room", "Main Level"
Lot
Size: 0.49, Dimensions: 129x72x84x34x136x157, Size Units: Acres
Roof
Description: Architectural Shingle
Utilities
Sewer: Public Sewer, Water Source: City, Utilities: "Electricity Connected", "Natural Gas"
Interior Features
SqFt Lower: 0, Main SqFt: 3196, Third SqFt: 435, Heated Basement SqFt: 0, Unheated Basement SqFt: 0, UnheatedMan SqFt: 0, Unheated Third SqFt: 0, Unheated Total SqFt: 0, uUnheated Upper SqFt: 0